THE STORY OF GŌSHT GROUP BEGAN
IN 2017 WITH THE GŌSHT PROJECT, BUILT AROUND MEAT CULTURE,
OPEN FIRE, AND A DISTINCT RESTAURANT ATMOSPHERE.
Today, Gōsht Group is growing as a modern restaurant holding with its own character, visual language, and strong local identity.
We do not just open restaurants. We build independent brands and cultural spaces around cuisine, fire, service, and atmosphere.
ONE QUALITY STANDARD,
DIFFERENT FORMATS AND
CHARACTERS
Every project is built as a standalone story, yet all of them live inside one architecture of taste, atmosphere, and service.
Abdurashid Iminov has shaped Gōsht Group as an ecosystem of independent brands united by quality, service discipline and precise positioning.
The holding grows across food, retail, and hospitality while balancing scale, recognition, and the individuality of each concept.
ABDURASHID IMINOV
FOUNDER OF THE GŌSHT GROUP
BRANDS INSIDE THE GROUP WORKNOT AS A LIST, BUT AS A SYSTEM.
That is why the logos matter here, but even more important is how each project occupies its own place inside the holding.
GŌSHT GROUP GROWS AS ABRAND SYSTEM PEOPLE RETURN TONOT BY HABIT, BUT BY FEELING.
This is a holding built on a clear philosophy, a strong visual culture, and attention to every contact between the guest and the brand.
